My First Cookbook Review

I am tickled pink. I just got my first review and am very pleased with it(although 5 stars would’ve been better) and keeping my fingers crossed the rest of the reviews are just as generous.

 

http://sandraskitchennook.blogspot.com/2013/01/the-yankee-chef-by-jim-bailey.html

I am also keeping my fingers crossed that the book will be out within the next 2 weeks. I say this because the book has been sent to reviewers and potential book sellers to decide if they want to carry it. The remainder of the books take longer to get to me and the bookstores.

It is amazing when I see Germany, Italy, Australia, New Zealand, England, France and many other countries will be carrying my cookbook as well. Like an old wrestler once said many years ago, “What a rrrrruuuuussssshhhhh”